Chocolate Fruit Patties
Chocolate Fruit Patties combine rich chocolate with candied fruit and nuts, offering a sweet, chewy treat perfect for parties, snacks, or special occasions.
Ingredients
Instructions
- Melt butter and chocolate together over low heat.
- Beat in sugar and cool.
- Beat in vanilla and eggs.
- Sift dry ingredients together and add to chocolate mixture.
- Add raisins, chopped candied fruit, and chopped nuts.
- Drop from teaspoon onto greased cookie sheet.
- Bake at 350° for 10 to 12 minutes.
Tips & Substitutions
For a richer flavor, consider using dark chocolate instead of unsweetened chocolate. If you want to reduce the sugar, try substituting half with a natural sweetener like honey or maple syrup. Make sure to sift the flour and dry ingredients well to avoid clumps for a smoother batter. Adding a dash of cinnamon or nutmeg can also enhance the flavor profile.
Serving Suggestions
These Chocolate Fruit Patties make a delightful dessert on their own, but they also pair beautifully with a scoop of vanilla ice cream or a dollop of whipped cream. For a festive touch, serve them alongside a cup of coffee or tea. They can also be enjoyed as a sweet treat during a gathering, alongside favorites like Souper Mac And Cheese.
Storage & Reheating
Store leftover Chocolate Fruit Patties in an airtight container at room temperature for up to three days. If you prefer them chilled, they can be refrigerated for up to a week. To reheat, simply pop them in the microwave for a few seconds or warm them in a preheated oven at 300°F for about five minutes.
Nutrition & Diet Analysis (per serving)
Each serving of Chocolate Fruit Patties contains roughly 658 calories, with 8g protein, 79g carbohydrates, and 22g fat. It is an excellent source of calcium (23% of the Daily Value) and iron (22% of the Daily Value), and a good source of protein and dietary fiber. Note that it is relatively high in sodium, at 2239mg per serving (97% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use different types of nuts in this recipe?
Absolutely! You can substitute walnuts, pecans, or even almonds for the chopped nuts. Each type will add a unique flavor and texture to the patties, so feel free to experiment based on your preferences.
What can I use instead of candied fruit mix?
If you don't have candied fruit mix, consider using dried fruits like chopped apricots, cranberries, or cherries. They will provide a similar sweetness and chewiness, giving your patties a delicious twist.
How do I know when the patties are done baking?
The patties are done when they firm up slightly and the edges look set. They should still be soft in the center, as they will continue to cook a bit after being removed from the oven. Keep an eye on them, as baking times can vary slightly.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).