Apple Streusel Slice
Ingredients
Instructions
- Preheat oven to 180 degrees celcius.
- Grease and line a 3x18x28cm slab pan with baking paper.
- Using an electric mixer, cream butter and caster sugar until pale and creamy.
- Mix in the egg in two batches.
- Sift flour, baking powder, and cinnamon over the butter mixture. Fold through with a large metal spoon.
- Spread the mixture evenly in the pan. Top with diced apple.
- Make the streusel topping: Combine brown sugar, flour and cinnamon in a bowl. Rub in the butter using your fingers until clumps form. Crumble the topping over the slice.
- Bake for 45-50 minutes until golden and an inserted skewer comes out clean.
- Cool in pan, then cut into squares to serve. Would go well with vanilla ice-cream.
Nutrition & Diet Analysis (per serving)
700
kcal
35% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).