Applesauce Cakes
Applesauce cakes offer a moist, tender crumb infused with the warm flavors of nutmeg and apples. These easy-to-make treats are perfect for a cozy snack or dessert, combining the natural sweetness of apples with a delightful cinnamon-sugar coating that appeals to all ages.
Ingredients
Instructions
- Bake at 375°F (190°C) for 20 minutes.
- Roll the baked cakes in melted butter, then into a mixture of sugar and cinnamon.
Nutrition & Diet Analysis (per serving)
700
kcal
35% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).