Artichoke Cracker Spread
A savory, cheesy artichoke spread atop flaky crescent rolls, perfect for appetizers or parties, featuring creamy, cheesy, and mildly spicy flavors to delight guests.
Ingredients
Instructions
- Press the crescent rolls into a baking sheet and bake for 10 minutes at 375°F.
- Combine the shredded mozzarella cheese, Parmesan cheese, Miracle Whip, chopped artichokes, and green chilies in a bowl.
- Spread the mixture evenly over the baked crescent rolls.
- Bake for an additional 15 minutes until the top is golden and bubbly.
Nutrition & Diet Analysis (per serving)
204
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).