Audrey'S Easy Casserole
A creamy, seafood-packed casserole blending shrimp, crab, and vegetables in a tangy dressing, topped with crispy noodles—quick, comforting, and perfect for casual family dinners.
Ingredients
Instructions
- Combine shrimp, crab, celery, green pepper, onion, salt, pepper, and Worcestershire sauce in a bowl.
- Add 1 cup salad dressing or mayonnaise and mix until well coated.
- Spread the mixture evenly in a flat casserole dish.
- Top with a generous layer of Chinese noodles.
- Bake in a preheated 350°F oven until hot and golden, about 20 minutes.
Nutrition & Diet Analysis (per serving)
137
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).