Aunt Coleen'S Delicious Cornbread
Aunt Coleen's Cornbread offers a moist, buttery texture with a hint of sweetness, perfect for family dinners, barbecues, or holiday gatherings seeking comforting, classic flavors.
Ingredients
Instructions
- Put butter in a 9 x 13-inch pan in a 375°F oven to melt while oven is preheating.
- Mix together dry ingredients: Bisquick, cornmeal, baking soda, salt, and sugar.
- Add eggs and milk to the dry mixture and stir.
- Turn the pan to coat with melted butter as you pour butter into the batter.
- Stir just to mix thoroughly.
- Pour the batter into the prepared pan.
- Bake for 20 to 25 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
554
kcal
28% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).