Aunt Loretta'S Strawberry Delight

Prep: 20 min Cook: 8 min Serves: 12 Cuisine: American

A delightful layered dessert featuring a crunchy pretzel crust, sweet strawberry jello, fresh strawberries, and fluffy Cool Whip, perfect for summer gatherings and parties.

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Ingredients

  • 6 oz. strawberry jello
  • 2 c. boiling water
  • 10 oz. strawberries
  • 8 oz. pretzels
  • 1 1/2 sticks butter
  • 3 Tbsp. sugar
  • 12 oz. Cool Whip

Instructions

  1. Crush pretzels in a 9 x 13-inch pan.
  2. Mix melted butter or margarine with 3 tablespoons sugar.
  3. Pour the butter mixture over the crushed pretzels and coat thoroughly.
  4. Press the mixture into the bottom of the pan to form a crust.
  5. Bake at 400°F for 8 minutes and then let cool.
  6. Dissolve strawberry jello in 2 cups boiling water.
  7. Add frozen or fresh strawberries to the jello mixture and chill until partially set.
  8. Once the jello is partially set, pour it over the cooled pretzel crust.
  9. Chill until the jello is firm.
  10. Top with Cool Whip and serve chilled.

Tips & Substitutions

For a twist, consider using raspberry or cherry jello instead of strawberry. Fresh strawberries work best, but frozen can be a great substitute if thawed and drained properly. Make sure to let the crust cool completely before adding the jello to prevent it from melting. If you want a lighter version, you can substitute Greek yogurt for some of the Cool Whip.

Serving Suggestions

This dessert is perfect for summer gatherings and pairs beautifully with Easy Blackberry Or Fresh Fruit Pie for a delightful dessert spread. Serve it alongside a light salad or grilled meats for a balanced meal. For an extra touch, garnish with fresh mint leaves or additional strawberries before serving.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. The pretzel crust may soften over time, so it's best served fresh. If you need to reheat, avoid microwaving it, as it’s best enjoyed chilled. Just take out what you need and let it sit at room temperature for a few minutes before serving.

Nutrition & Diet Analysis (per serving)

Each serving of Aunt Loretta'S Strawberry Delight contains roughly 203 calories, with 4g protein, 22g carbohydrates, and 11g fat. It is an excellent source of vitamin C (32% of the Daily Value).

203 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 4.2g 8% DV
Total Fat 11.5g 15% DV
Carbs 22.1g 8% DV
Fiber 2g 7% DV
Sugar 2.9g 6% DV

Electrolytes

Sodium 153.1mg 7% DV
Potassium 149.2mg 3% DV
Cholesterol 32.5mg 11% DV

Vitamins & Minerals

Vitamin A 71.8mcg 8% DV
Vitamin C 28.7mg 32% DV
Vitamin D 0.1mcg 1% DV
Calcium 32.2mg 2% DV
Iron 1.4mg 8% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this dessert ahead of time?

Yes, you can prepare Aunt Loretta's Strawberry Delight a day in advance. Just ensure that it is fully set in the refrigerator before serving. This allows the flavors to meld nicely, making it even more delicious when you're ready to serve it.

What can I use instead of Cool Whip?

If you prefer a homemade option, you can whip heavy cream with a bit of sugar and vanilla extract until stiff peaks form. This will give you a fresh and creamy topping that's just as delightful as Cool Whip.

Is it possible to make a sugar-free version?

Absolutely! You can use sugar-free jello and a sugar substitute in the crust. For the Cool Whip, look for a sugar-free or reduced-fat alternative. This way, you can enjoy a lighter version of this treat without sacrificing flavor.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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