Auntie'S Chocolate Cake
A rich, moist chocolate cake featuring deep cocoa flavor, perfect for celebrations or satisfying chocolate cravings, suitable for all dessert lovers.
Ingredients
Instructions
- Mix together in one bowl: flour, salt, sugar, cocoa, shortening, eggs, baking soda, hot coffee, and boiling water.
- Pour the batter into a greased and floured tube or Bundt pan.
- Bake at 350°F (175°C) for 40 to 45 minutes, until a toothpick inserted in the center comes out clean.
Nutrition & Diet Analysis (per serving)
624
kcal
31% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).