Bacon Bats
Bacon Bats are crispy, savory appetizers featuring bacon, cheese, and onion, perfect for kids' parties or casual gatherings, offering a delightful combination of smoky and cheesy flavors.
Ingredients
Instructions
- Grind or crumble bacon, cheese, and onion together; stir in seasonings.
- Toast bread on one side under the broiler.
- Spread the untoasted side of the bread with the filling.
- Cut the bread into any desired shape.
- Arrange the bread on a cookie sheet.
- Place the sheet under the broiler until bubbly and brown.
- Serve immediately.
- These can be spread in advance and broiled before serving.
- They make fine open-faced sandwiches for children.
- They freeze well.
Nutrition & Diet Analysis (per serving)
402
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).