Bacon, Egg And Cheese Strata
A hearty baked casserole combining crispy bacon, cheesy layers, and fluffy bread, perfect for breakfast or brunch gatherings that satisfy all appetites.
Ingredients
Instructions
- Fry the bacon until crispy, then drain and break into small pieces.
- Cube the sandwich bread.
- Layer the bread cubes, shredded Cheddar cheese, and bacon in a lightly buttered 9 x 13-inch baking dish.
- In a bowl, whisk together eggs, milk, black pepper, salt, and yellow mustard.
- Pour the egg mixture evenly over the layered bread, cheese, and bacon.
- Bake in a preheated oven at 350°F (175°C) for about 45 minutes, until set and golden on top.
Nutrition & Diet Analysis (per serving)
595
kcal
30% DV
Protein
Fat
Carbs
Diet fit
High-protein
High-fiber
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).