Baked Apple Pudding Cake
A moist baked apple pudding cake featuring warm spices and nuts, perfect for cozy gatherings and satisfying dessert cravings with a delightful texture and flavor.
Ingredients
Instructions
- Cream sugar, margarine, and eggs together until well blended.
- Add applesauce, flour, baking soda, nutmeg, cinnamon, salt, and nuts. Mix until smooth.
- Pour batter into a greased 9 x 13-inch pan.
- Bake at 350°F for 30 minutes until golden and cooked through.
Nutrition & Diet Analysis (per serving)
857
kcal
43% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).