Baked Clam Dip
Creamy baked clam dip with garlic, onion, and spices offers rich flavors, perfect for seafood lovers and appetizer fans seeking a savory, cheesy treat.
Ingredients
Instructions
- On low heat, simmer butter, onion, and garlic until soft.
- Add clams, reserved juice, lemon juice, oregano, Tabasco sauce, and cayenne pepper; then add bread crumbs.
- Pour the mixture into a baking dish.
- Sprinkle with Parmesan cheese and strips of Muenster cheese.
- Bake in a 400°F oven for 15 to 20 minutes.
Nutrition & Diet Analysis (per serving)
795
kcal
40% DV
Protein
Fat
Carbs
Diet fit
High-protein
High-fiber
Contains
Milk
Wheat/Gluten
Shellfish
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).