Baked Ham In A Can
A savory baked ham infused with sweet orange, honey, and mustard flavors, perfect for family dinners or entertaining guests with its tender, flavorful profile.
Ingredients
Instructions
- Use a can opener to make 3 holes in the top of the canned ham.
- Preheat the oven to 350°F and heat the can in the oven for 30 minutes.
- Pour off the gelatin from the can.
- Combine orange juice, honey, Worcestershire sauce, brown sugar, and mustard in a bowl.
- Pour the mixture into the can.
- Bake the ham at 325°F for 1 1/2 hours.
Nutrition & Diet Analysis (per serving)
269
kcal
13% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).