Baked Hot Dogs

Prep: 10 min Cook: 12 min Serves: 8 Cuisine: American

Baked hot dogs are a comforting and cheesy treat, perfect for quick weeknight dinners or casual gatherings, combining savory wieners with melted cheese and flavorful condiments.

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Ingredients

  • 8 hot dog buns
  • 8 wieners
  • 8 slices American cheese
  • 8 tsp hot dog relish
  • mustard
  • margarine

Instructions

  1. Split each hot dog bun open and spread with margarine.
  2. Spread mustard on the margarine-coated buns.
  3. Place a slice of American cheese inside each bun.
  4. Put a hot dog wiener into each prepared bun.
  5. Add 1 teaspoon of hot dog relish on top of each hot dog.
  6. Wrap each assembled hot dog in aluminum foil.
  7. Bake in a preheated oven at 375°F (190°C) for 12 minutes.

Tips & Substitutions

For a twist, try using different types of cheese like cheddar or pepper jack for added flavor. If you're looking to reduce calories, consider using turkey hot dogs. You can also experiment with different relishes or toppings such as diced onions or jalapeños, making it a versatile dish. These baked hot dogs are a crowd-pleaser, perfect for game day or a casual family dinner.

Serving Suggestions

Serve these baked hot dogs with crispy potato chips or a fresh side salad for a complete meal. They pair wonderfully with classic condiments like ketchup and mustard. For a fun twist, consider serving them alongside a slice of Low-Fat Orange Creamsicle Pie for dessert, creating a delightful contrast of flavors.

Storage & Reheating

Store any leftover baked hot dogs in an airtight container in the refrigerator for up to 3 days. To reheat, wrap them in a damp paper towel and microwave in short intervals until heated through. Alternatively, re-bake them in the oven at 350°F (175°C) for about 10 minutes to restore some crunch to the buns.

Nutrition & Diet Analysis (per serving)

Each serving of Baked Hot Dogs contains roughly 84 calories, with 3g protein, 3g carbohydrates, and 7g fat.

84 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 2.9g 6% DV
Total Fat 7g 9% DV
Carbs 2.6g 1% DV
Fiber 0.1g 1% DV
Sugar 0.3g 1% DV

Electrolytes

Sodium 329.1mg 14% DV
Potassium 31.7mg 1% DV
Cholesterol 7mg 2% DV

Vitamins & Minerals

Vitamin A 8.2mcg 1% DV
Vitamin C 0.2mg
Vitamin D 0.1mcg
Calcium 53.9mg 4% DV
Iron 0.3mg 1% DV
Diet fit Keto-friendly Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use whole wheat buns instead of regular hot dog buns?

Absolutely! Whole wheat buns will add a nutty flavor and increase the fiber content of your meal. Just ensure they are large enough to hold the hot dogs and toppings without breaking apart.

Is there a way to make these baked hot dogs vegetarian?

Yes, you can substitute the wieners with vegetarian hot dogs or grilled vegetables like zucchini or bell peppers. Use plant-based cheese as well to keep it entirely vegetarian, making it a delicious option for everyone.

How can I make these baked hot dogs spicier?

To add some heat, use spicy mustard or add sliced jalapeños on top of the relish. You can also opt for spicy hot dog varieties or sprinkle some crushed red pepper flakes before baking for an extra kick.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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