Baked Pineapple(Not A Dessert)
A savory baked pineapple dish combining sweet and rich flavors, perfect for serving alongside ham or turkey at family dinners or festive gatherings.
Ingredients
Instructions
- Cream together the margarine and sugar.
- Add the beaten eggs and mix well.
- Add the crushed pineapple and cubed bread to the mixture.
- Mix until combined; the mixture may look curdled.
- Transfer the mixture into a 1 1/2-quart casserole dish.
- Bake at 325°F for 40 to 50 minutes until cooked through and golden.
Nutrition & Diet Analysis (per serving)
391
kcal
20% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).