Shaikh'S Strawberry Shortcake

Prep: 75 min Cuisine: American

Sweet, juicy strawberries layered with fluffy shortcake and whipped cream make this dessert perfect for summer gatherings and strawberry lovers alike.

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Ingredients

  • 1 quart strawberries
  • 3/4 cup light brown sugar
  • 2 cups flour
  • 3 teaspoons baking powder
  • 1 teaspoon salt
  • 3/4 cup milk
  • 1/3 cup melted butter
  • whipped cream

Instructions

  1. Slice strawberries and sprinkle brown sugar on top.
  2. Let stand for 1 hour.
  3. Heat oven to 450°F.

Nutrition & Diet Analysis (per serving)

650 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 4.5g 9% DV
Total Fat 29.5g 38% DV
Carbs 96g 35% DV
Fiber 0.8g 3% DV
Sugar 62.3g 100% DV

Electrolytes

Sodium 12462.8mg 100% DV
Potassium 138.5mg 3% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 1603.8mg 100% DV
Iron 5.8mg 32% DV
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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