Baked Pudding

Name: Baked Pudding
Yield: 4 servings
Ingredients: 18 graham crackers; 1/2 c. brown sugar; 1/2 c. butter or oleo; 3 c. milk; 2 Tbsp. flour; 1/2 c. white sugar; 3 egg yolks, save whites; 1 tsp. vanilla

Vegetarian Dairy

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Ingredients

18 graham crackers ⓘ
1/2 c. brown sugar ⓘ
1/2 c. butter or oleo ⓘ
3 c. milk ⓘ
2 Tbsp. flour ⓘ
1/2 c. white sugar ⓘ
3 egg yolks, save whites ⓘ
1 tsp. vanilla ⓘ

Instructions

Crumb Mixture:
Crumble graham crackers; mix with brown sugar and butter.

Nutrition & Diet Analysis (per serving)

976 kcal 49% DV

Protein Fat Carbs

Macronutrients

Protein 15.2g 30% DV

Total Fat 49.1g 63% DV

Carbs 104.5g 38% DV

Fiber 1.4g 5% DV

Sugar 64.1g 100% DV

Electrolytes

Sodium 241.5mg 11% DV

Potassium 253.5mg 5% DV

Cholesterol 656.5mg 100% DV

Vitamins & Minerals

Vitamin A 172mcg 19% DV

Vitamin C 3.9mg 4% DV

Vitamin D 3mcg 15% DV

Calcium 240mg 18% DV

Iron 6.5mg 36% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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