Baked Stuffed Grouper
Ingredients
Instructions
- Preheat oven to 375°.
- In a large baking pan, line with aluminum foil (leave foil overlapping to cover fish).
- Put stuffing between fillets.
- Dot with butter.
- Sprinkle with paprika.
- Place lemon and lime wedges on top.
- Bake approximately 1 hour, checking flakiness.
- Roll back foil and garnish with parsley.
- Serve directly from pan.
- Serves 8 to 10 people.
Nutrition & Diet Analysis (per serving)
392
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).