Baked Stuffed Lobster Pie
A rich baked lobster pie featuring tender lobster meat combined with seasoned bread crumbs and Parmesan, baked to perfection — ideal for seafood lovers and special occasions.
Ingredients
Instructions
- Place lobster in a buttered baking dish.
- Mix bread crumbs, Parmesan cheese, dry sherry, melted butter, and seasonings until well combined, moistening with enough butter.
- Season with a few drops of garlic or onion juice, salt, and pepper to taste.
- Bake at 350°F for 20 minutes.
- Serve with lemon wedges.
Nutrition & Diet Analysis (per serving)
444
kcal
22% DV
Protein
Fat
Carbs
Contains
Milk
Wheat/Gluten
Shellfish
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).