Banana Boat Pudding

Prep: 10 min Cuisine: American

A creamy, fruity dessert layered with vanilla pudding, bananas, marshmallows, and whipped cream, perfect for family gatherings or casual celebrations.

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Ingredients

  • 3 1/4 oz. pkg. vanilla pudding
  • 1/2 c. heavy cream, whipped
  • 1 1/2 c. miniature marshmallows
  • vanilla wafers
  • 2 to 3 bananas

Instructions

  1. Prepare pudding mix as directed on the box.
  2. Cover and chill the pudding until chilled.
  3. Fold in the miniature marshmallows and whipped cream into the chilled pudding.

Nutrition & Diet Analysis (per serving)

335 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 4.1g 8% DV
Total Fat 13.8g 18% DV
Carbs 50.6g 18% DV
Fiber 2.3g 8% DV
Sugar 26.4g 53% DV

Electrolytes

Sodium 237.3mg 10% DV
Potassium 197.5mg 4% DV
Cholesterol 43.5mg 15% DV

Vitamins & Minerals

Vitamin A 235mcg 26% DV
Vitamin C 7.6mg 8% DV
Vitamin D 1.3mcg 7% DV
Calcium 114.3mg 9% DV
Iron 4.5mg 25% DV
Diet fit Under 400 cal
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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