Banana Bread Ii

Name: Banana Bread Ii
Prep time: 15 min
Cook time: 1 h
Yield: 8 servings
Cuisine: American
Ingredients: 2 c. flour; 2 tsp. baking powder; 1 tsp. baking soda; 1 c. sugar; 1/4 tsp. salt; 2 or 3 ripe bananas; 1 c. orange juice; 1 egg; 2 tbsp. oil; 1 tsp. vanilla; 1 c. nuts

Vegetarian

Prep: 15 min Cook: 60 min Serves: 8 Cuisine: American

A moist and flavorful banana bread infused with orange juice, nuts, and raisins, perfect for breakfast, snacks, or dessert, appealing to banana lovers and baking enthusiasts.

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Ingredients

2 c. flour ⓘ
2 tsp. baking powder ⓘ
1 tsp. baking soda ⓘ
1 c. sugar ⓘ
1/4 tsp. salt ⓘ
2 or 3 ripe bananas ⓘ
1 c. orange juice ⓘ
1 egg ⓘ
2 tbsp. oil ⓘ
1 tsp. vanilla ⓘ
1 c. nuts ⓘ

Instructions

Mix flour, baking powder, baking soda, sugar, and salt together.
Add mashed bananas, orange juice, egg, oil, and vanilla; mix well.

Nutrition & Diet Analysis (per serving)

683 kcal 34% DV

Protein Fat Carbs

Macronutrients

Protein 7.2g 14% DV

Total Fat 34.6g 44% DV

Carbs 77.9g 28% DV

Fiber 2.6g 9% DV

Sugar 8.5g 17% DV

Electrolytes

Sodium 19256mg 100% DV

Potassium 581mg 12% DV

Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 19.5mcg 2% DV

Vitamin C 18.9mg 21% DV

Calcium 1559mg 100% DV

Iron 5.1mg 28% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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