Banana Split Brownie Pizza

Prep: 20 min Cook: 30 min Serves: 12 Cuisine: American

Indulge in the delightful fusion of flavors with this Banana Split Brownie Pizza. A rich brownie base topped with creamy layers of cheese, sweet bananas, and tangy pineapple creates a dessert that is perfect for gatherings or a cozy night in. It's a fun twist on a classic treat that everyone will love.

Be the first to rate this recipe

Ingredients

  • 1 pkg. brownie mix
  • 2 pkg. (8 oz.) cream cheese, softened
  • 2/3 c. sugar
  • 1 can (8 oz.) crushed pineapple, drained
  • 3 bananas, sliced
  • 1/2 c. chopped nuts
  • 1 oz. semi-sweet chocolate
  • 1 Tbsp. butter or margarine

Instructions

  1. Prepare the brownie mix according to package instructions and bake in a pizza pan.
  2. In a mixing bowl, beat the softened cream cheese with sugar until smooth.
  3. Spread the cream cheese mixture over the cooled brownie crust.
  4. Top with drained crushed pineapple and sliced bananas.
  5. Sprinkle with chopped nuts.
  6. Melt the semi-sweet chocolate with butter or margarine, then drizzle over the top.

Nutrition & Diet Analysis (per serving)

592 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 5.6g 11% DV
Total Fat 41.4g 53% DV
Carbs 52.4g 19% DV
Fiber 2.7g 10% DV
Sugar 17.6g 35% DV

Electrolytes

Sodium 226mg 10% DV
Potassium 395.5mg 8% DV
Cholesterol 97.5mg 33% DV

Vitamins & Minerals

Vitamin A 77.3mcg 9% DV
Vitamin C 13.1mg 15% DV
Vitamin D 0.1mcg 1% DV
Calcium 43.5mg 3% DV
Iron 1.9mg 10% DV
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →