Barbecued Hamburgers
Juicy barbecued hamburgers with tangy tomato-based sauce, sweet relish, and savory onions, perfect for casual cookouts and satisfying family dinners.
Ingredients
Instructions
- Mix ground beef, salt, and pepper; form into 8 patties.
- Brown the patties in a skillet, using shortening if needed; pour off excess fat.
- Combine remaining ingredients to make the sauce.
- Pour the sauce over the browned burgers.
- Simmer for 20 minutes or until the burgers are cooked through.
- Stir the mixture now and then during simmering.
Nutrition & Diet Analysis (per serving)
246
kcal
12% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).