Barry'S Brownies
Rich, fudgy brownies with a wholesome twist of whole wheat pastry flour, cocoa, and crunchy pecans, perfect for satisfying dessert cravings or sharing with friends.
Ingredients
Instructions
- Sift together the whole wheat pastry flour, cocoa powder, baking powder, and salt.
- Mix in the brown sugar until well combined.
- Beat in the corn oil and eggs, then stir in the semi-sweet chocolate chips.
- Add the vanilla extract and chopped pecans, mixing well.
- Pour the batter into a greased and floured 9-inch square pan.
- Bake in a 350°F (175°C) oven for 30 minutes or until a toothpick inserted in the center comes out clean.
Nutrition & Diet Analysis (per serving)
796
kcal
40% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).