Batter(Flour)

VeganVegetarian
Prep: 10 min

A versatile batter perfect for frying fish, onion rings, or vegetables, offering a light and crispy coating with simple ingredients for a quick, delicious meal.

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Ingredients

  • 3/4 cup flour ⓘ
  • 2 tablespoons cornstarch ⓘ
  • 1/4 teaspoon salt ⓘ
  • 1/4 teaspoon soda ⓘ
  • 1/4 teaspoon baking powder ⓘ
  • 3/4 cup water ⓘ

Instructions

  1. Beat all ingredients together in a bowl until smooth.
  2. Use as a batter for fish, onion rings, or vegetables.

Nutrition & Diet Analysis (per serving)

272 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV
Total Fat 1.5g 2% DV
Carbs 62.8g 23% DV
Fiber 1.6g 6% DV
Sugar 0.1g

Electrolytes

Sodium 12442.2mg 100% DV
Potassium 101mg 2% DV
Cholesterol 4.5mg 2% DV

Vitamins & Minerals

Vitamin A 12mcg 1% DV
Vitamin C 0.2mg
Calcium 1502mg 100% DV
Iron 4.8mg 27% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

baking powder soda water flour cornstarch salt

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