Bavarian Cabbage

Serves: 4 Cuisine: German

Bavarian Cabbage offers tender, flavorful cabbage cooked with onions, caraway seeds, and chicken broth, creating a comforting side perfect for hearty meals and cabbage lovers.

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Ingredients

  • 1 small head cabbage
  • 1/2 chopped onion
  • dash of salt
  • dash of pepper
  • 1 tsp. sugar
  • 1 c. chicken broth
  • 1/2 tsp. caraway seed

Instructions

  1. Mix all ingredients together in a pot.
  2. Add chopped cabbage to the mixture.
  3. Cover and simmer until the cabbage is tender.
  4. Serve hot.

Nutrition & Diet Analysis (per serving)

187 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 7.5g 15% DV
Total Fat 7.5g 10% DV
Carbs 28.7g 10% DV
Fiber 12.3g 44% DV
Sugar 2.2g 4% DV

Electrolytes

Sodium 9952mg 100% DV
Potassium 593.5mg 13% DV
Cholesterol 0.5mg

Vitamins & Minerals

Vitamin A 61.8mcg 7% DV
Vitamin C 41.9mg 47% DV
Calcium 219.8mg 17% DV
Iron 5mg 28% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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