Beef And Tators
A hearty casserole combining seasoned ground beef with creamy soups and crispy Tater Tots, perfect for a comforting family dinner or casual gathering.
Ingredients
Instructions
- Cook ground round until crumbly.
- Transfer cooked beef to a 2-quart casserole dish.
- Top with instant minced onion and frozen Tater Tots.
- Mix cream of mushroom or chicken soup, cream of celery soup, and chopped green chilies together.
- Spoon the soup mixture over the beef, onions, and Tater Tots in the casserole.
- Bake in a preheated oven at 350°F for 30 minutes.
- Turn the dish once during baking to ensure even cooking.
Nutrition & Diet Analysis (per serving)
157
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).