Beef Onion Casserole
A hearty beef onion casserole combining ground beef, rice, and vegetables in a savory mushroom and onion soup base, perfect for family dinners and comfort food lovers.
Ingredients
Instructions
- Combine all ingredients in a bowl.
- Spoon the mixture into a greased 2-quart casserole dish.
- Cover the dish with a lid or foil.
- Bake at 350°F (175°C) for 1 hour.
Nutrition & Diet Analysis (per serving)
189
kcal
9% DV
Protein
Fat
Carbs
Diet fit
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).