Grammie Staples Mincemeat
A rich, spiced mincemeat made with tender meat, tart apples, dried fruits, and warming spices, perfect for festive pies and hearty desserts enjoyed by family and friends.
Ingredients
Instructions
- When the meat has cooled, grind it.
- Grind the apples, raisins, cranberries, and suet through a food chopper.
- Mix the ground meats and fruits with the remaining ingredients.
- Scald all ingredients together and then put into jars.
Tips & Substitutions
For a smoother texture, ensure the meat is well-ground and consider using a food processor for the fruits if you prefer a finer consistency. If you don't have beef suet, you can substitute with unsalted butter or lard, though this may alter the flavor slightly. Adjust spices to taste, especially if you enjoy a more pronounced warmth that can complement other dishes like Hamburger Cheese Bake Casserole.
Serving Suggestions
Mincemeat can be served as a filling for pies or as a savory accompaniment to roasted meats. Pair it with mashed potatoes or a savory bread to balance the flavors. It can also be enjoyed with a side of tangy cranberry sauce for added zest, making it a delightful addition to your holiday table alongside dishes like Trucker'S Beef Stew.
Storage & Reheating
Store the mincemeat in airtight jars in the refrigerator for up to 2 months. For longer storage, consider freezing it in portions. When ready to use, thaw in the refrigerator overnight and reheat gently on the stove or in the microwave until warmed through, stirring occasionally to ensure even heating.
Nutrition & Diet Analysis (per serving)
Each serving of Grammie Staples Mincemeat contains roughly 4726 calories, with 215g protein, 743g carbohydrates, and 125g fat. It is an excellent source of protein (431% of the Daily Value), dietary fiber (419% of the Daily Value), and iron (222% of the Daily Value). Note that it is relatively high in sodium, at 2456mg per serving (107% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe vegetarian or vegan?
To make a vegetarian version, you could replace the meat with a mix of lentils and mushrooms for a hearty texture. Use vegetable broth instead of meat liquid, and ensure all other ingredients are plant-based. The flavor will differ from the traditional version but can still be delicious.
How long does it take to prepare this dish?
The preparation time for Grammie Staples Mincemeat can vary but generally takes about 2-3 hours. This includes the time needed to cool and grind the meat, as well as preparing the fruits and cooking everything together. Plan accordingly if you want to serve it fresh.
Can I use different fruits in this recipe?
Yes, you can customize the fruits based on availability or personal preference. Dried fruits like apricots or figs can be added for sweetness, or you could substitute fresh pears for some of the apples. Just be mindful that this will affect the overall flavor profile of the mincemeat.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).