Before Breakfast
A hearty breakfast casserole combining sausage, eggs, bread, and cheese baked to perfection. Rich and flavorful, it suits weekend brunches or family gatherings, offering a satisfying start to the day with savory notes and comforting textures.
Ingredients
Instructions
- Fry the sausage and drain off the fat.
- Beat the eggs in a bowl.
- Add milk, salt, and dry mustard to the eggs and mix well.
- Layer bread cubes, cooked sausage, and grated cheese in a 9x13-inch baking dish.
- Pour the egg mixture over the layered ingredients.
- Place the dish in a cold oven and set the temperature to 350°F.
- Bake for 45 minutes until set and golden.
Nutrition & Diet Analysis (per serving)
425
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).