Belgian Cheese Ball

Name: Belgian Cheese Ball
Prep time: 15 min
Yield: 4 servings
Cuisine: Belgian
Ingredients: 8 oz. cream cheese; 8 oz. liver sausage; 1/4 finely chopped onion; 3 slices bacon, crisp and crumbled; 2 tsp. Worcestershire sauce

Pork Dairy

Prep: 15 min Cuisine: Belgian

A creamy Belgian cheese ball combining rich cream cheese, savory liver sausage, crispy bacon, and flavorful Worcestershire sauce, perfect as an appetizer for gatherings and cheese lovers.

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Ingredients

8 oz. cream cheese ⓘ
8 oz. liver sausage ⓘ
1/4 finely chopped onion ⓘ
3 slices bacon, crisp and crumbled ⓘ
2 tsp. Worcestershire sauce ⓘ

Instructions

Mix all ingredients together well.
Form into a ball and sprinkle with dried chopped parsley.
Serve with small crackers.

Nutrition & Diet Analysis (per serving)

369 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 13.6g 27% DV

Total Fat 28.5g 37% DV

Carbs 14.9g 5% DV

Fiber 0.6g 2% DV

Sugar 4.9g 10% DV

Electrolytes

Sodium 1164.3mg 51% DV

Potassium 399mg 8% DV

Cholesterol 64.8mg 22% DV

Vitamins & Minerals

Vitamin A 76.8mcg 9% DV

Vitamin C 3.7mg 4% DV

Vitamin D 0.1mcg 1% DV

Calcium 57.5mg 4% DV

Iron 2.8mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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