Benne Bites

Prep: 10 min Cook: 12 min Serves: 24 Cuisine: American

Benne Bites are buttery, sweet cookies with a rich flavor profile, perfect for satisfying a quick sweet craving. Their simple ingredients and delightful texture make them a great treat for all ages, especially those who enjoy classic homemade cookies with a touch of vanilla and sugar.

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Ingredients

  • 3/4 cup butter
  • 2 cups white sugar
  • 1/2 teaspoon vanilla extract
  • 1 egg
  • 2 1/2 cups self-rising flour

Instructions

  1. Lightly grease a cookie sheet with Pam and preheat the oven to 350°F.
  2. In a mixing bowl, combine the butter and sugar until creamy.
  3. Add the vanilla extract and the egg, and mix well.
  4. Gradually stir in the self-rising flour until the dough is smooth.
  5. Drop spoonfuls of dough onto the prepared cookie sheet.
  6. Bake in the preheated oven for approximately 12 minutes or until golden brown.
  7. Remove from oven and let cool before serving.

Nutrition & Diet Analysis (per serving)

587 kcal 29% DV
Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV
Total Fat 26.9g 34% DV
Carbs 67.9g 25% DV
Fiber 0.7g 2% DV
Sugar 28.2g 56% DV

Electrolytes

Sodium 73.3mg 3% DV
Potassium 199.3mg 4% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 0.1mg
Calcium 63.8mg 5% DV
Iron 1.7mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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