Berry Yummy Bread Pudding

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Ingredients

  • 8 cups bread, cubed
  • 8 eggs
  • 12 cup fresh strawberries (or frozen)
  • 13 cup fresh blueberries (or frozen)
  • 13 cup fresh raspberry (or frozen)
  • 13 cup fresh blackberries (or frozen)
  • 1 cup milk
  • 2 teaspoons cinnamon
  • 1 teaspoon vanilla
  • 12 cup sugar
  • 1 pinch salt
  • 12 cup brown sugar
  • 14 cup butter

Instructions

  1. Preheat oven to 350 degrees F.
  2. Grease a 9x13 baking pan.
  3. Mix egg, milk, cinnamon, vanilla, sugar, and salt.
  4. Add bread and mix.
  5. Add berries.
  6. Pour in pan.
  7. Sprinkle with brown sugar.
  8. Melt butter and drizzle on top.
  9. Bake for 45 minutes.

Nutrition & Diet Analysis (per serving)

874 kcal 44% DV
Protein Fat Carbs

Macronutrients

Protein 7.1g 14% DV
Total Fat 39.1g 50% DV
Carbs 112.4g 41% DV
Fiber 5.4g 19% DV
Sugar 55.1g 100% DV

Electrolytes

Sodium 10004.2mg 100% DV
Potassium 511.5mg 11% DV
Cholesterol 153mg 51% DV

Vitamins & Minerals

Vitamin A 93.5mcg 10% DV
Vitamin C 37.9mg 42% DV
Vitamin D 0.4mcg 2% DV
Calcium 263mg 20% DV
Iron 3.6mg 20% DV
Diet fit High-fiber
Contains Milk Egg Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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