Best Ever (Bruce'S) Corn Bread

Name: Best Ever (Bruce'S) Corn Bread
Yield: 4 servings
Ingredients: 1 C flour; 1 C corn meal; 1/4 C sugar; 1 T baking powder; 1/2 t salt; 2 eggs; 1 C buttermilk; 4 T unsalted butter

Vegetarian Dairy

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Ingredients

1 C flour ⓘ
1 C corn meal ⓘ
1/4 C sugar ⓘ
1 T baking powder ⓘ
1/2 t salt ⓘ
2 eggs
1 C buttermilk ⓘ
4 T unsalted butter ⓘ

Instructions

Mix dry ingredients
Mix wet ingredients
Mix together
Bake 400 degrees for 25 minutes
Can as cheese, corn, peppers or can cream corn

Nutrition & Diet Analysis (per serving)

342 kcal 17% DV

Protein Fat Carbs

Macronutrients

Protein 6.5g 13% DV

Total Fat 2.8g 4% DV

Carbs 76.5g 28% DV

Fiber 2.3g 8% DV

Sugar 13g 26% DV

Electrolytes

Sodium 12652.5mg 100% DV

Potassium 282mg 6% DV

Cholesterol 67.3mg 22% DV

Vitamins & Minerals

Vitamin A 202.5mcg 23% DV

Vitamin C 21.3mg 24% DV

Vitamin D 1.1mcg 6% DV

Calcium 1571.8mg 100% DV

Iron 6.1mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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