Better Than Robert Redford

Prep: 20 min Cook: 20 min Cuisine: American

A delightful layered dessert featuring a crunchy nutty crust, creamy pudding layers, and fluffy whipped topping. Perfect for gatherings or a sweet treat to satisfy your cravings, it combines textures and flavors that appeal to all ages and complement various occasions.

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Ingredients

  • whipped topping
  • butterscotch pudding
  • powdered sugar
  • cream cheese
  • flour
  • nuts
  • margarine
  • milk
  • chocolate pudding

Instructions

  1. Combine flour, margarine, and chopped nuts. Mix well and press into a 9 x 13-inch pan.
  2. Bake in preheated oven at 350°F (175°C) for 15 to 20 minutes.
  3. Allow the crust to cool.

Nutrition & Diet Analysis (per serving)

824 kcal 41% DV
Protein Fat Carbs

Macronutrients

Protein 9.8g 20% DV
Total Fat 43.2g 55% DV
Carbs 102.7g 37% DV
Fiber 1.4g 5% DV
Sugar 52.7g 100% DV

Electrolytes

Sodium 587.8mg 26% DV
Potassium 410.8mg 9% DV
Cholesterol 24.5mg 8% DV

Vitamins & Minerals

Vitamin A 124.5mcg 14% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.6mcg 3% DV
Calcium 186.8mg 14% DV
Iron 4mg 22% DV
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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