Bible Bread
A hearty, wholesome bread with a slightly sweet flavor from honey, perfect for sharing during family meals or spiritual gatherings, suitable for all skill levels.
Ingredients
Instructions
- Combine the dry ingredients in a large mixing bowl.
- In another bowl, stir the liquid ingredients together.
- Gradually add the liquid to the dry ingredients and mix the dough well.
- Lightly oil and flour a cookie sheet.
- Pat the dough out until it is 1/2-inch thick.
- Prick the dough with a fork.
- Bake the dough at 425° for about 10 minutes, or until it is golden brown.
Nutrition & Diet Analysis (per serving)
582
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).