Big Breakfast
Ingredients
Instructions
- Preheat oven for buscuits based on package directions.
- Fry and crumble 1 lb hot sausage.
- Crack and whip eggs with 1/4 cup milk.
- Place eggs in large skillet and add salt & pepper.
- Fry bacon, place in warming dish.
- Place busicuts in oven.
- Start fire under eggs.
- Heat 1/4 cup bacon grease in large saucepan.
- Add 1/4 cup flour and brown.
- Add 2 cups milk and thicken.
- Add 1 lb crumbled sausage.
- Cook sausage patties according to package directions.
- Cook pancakes according to package directions.
Nutrition & Diet Analysis (per serving)
763
kcal
38% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).