Bill Rice Iii Favorite Casserole
A hearty casserole combining savory ground beef, creamy mushroom and chicken soups, tender egg noodles, and a crunchy dressing topping, perfect for family dinners or potlucks.
Ingredients
Instructions
- Cook the egg noodles until al dente and drain.
- In a large mixing bowl, combine cooked noodles with hamburger, sautéed onion, mushroom soup, corn, chicken soup, chopped pimento, and sour cream.
- Spread the mixture evenly in a baking dish.
- Sprinkle Pepperidge Farm dressing over the top of the casserole.
- Dot with small pieces of butter.
- Bake at 375°F (190°C) for 30 to 40 minutes until bubbly and golden.
Tips & Substitutions
For a twist, consider adding some cooked vegetables like spinach or bell peppers to the mixture. If you're looking for a lighter option, you can substitute ground turkey for the hamburger. Additionally, using low-fat sour cream can reduce the calorie count without sacrificing flavor.
Serving Suggestions
This casserole is hearty enough to be a meal on its own, but it pairs well with a simple green salad or steamed vegetables for a complete dinner. You can also serve it alongside garlic bread for a comforting touch. For an alternative dinner idea, browse more American recipes that feature family favorites.
Storage & Reheating
Store leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, simply place the casserole in the oven at 350°F (175°C) for about 20-25 minutes, or until heated through. You can also microwave individual portions for a quick meal.
Nutrition & Diet Analysis (per serving)
Each serving of Bill Rice Iii Favorite Casserole contains roughly 772 calories, with 23g protein, 134g carbohydrates, and 21g fat. It is an excellent source of dietary fiber (86% of the Daily Value), protein (46% of the Daily Value), and calcium (29% of the Daily Value), and a good source of iron and potassium. Note that it is relatively high in sodium, at 2121mg per serving (92% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this casserole ahead of time?
Yes, you can prepare the casserole a day in advance. Assemble it in the baking dish, cover it with foil, and refrigerate. When ready to bake, allow it to sit at room temperature for about 30 minutes before placing it in the oven to ensure even cooking.
What can I use instead of mushroom soup?
If you're looking for a substitute for mushroom soup, you can use cream of broccoli cheese soup for a different flavor profile. Alternatively, a homemade white sauce can be made using butter, flour, and milk, seasoned with salt and pepper to create a creamy base.
Is there a vegetarian option for this casserole?
Absolutely! To make a vegetarian version, replace the hamburger with a plant-based meat alternative or simply add more vegetables like zucchini and mushrooms. You can also use vegetable soup instead of chicken soup for added flavor.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).