Biscuit Barbecue Cups
Savory biscuit cups filled with flavorful seasoned ground beef and barbecue sauce, topped with cheese—perfect for quick family dinners or casual gatherings.
Ingredients
Instructions
- Preheat oven to 400°F.
- Grease 10 muffin cups.
- Brown and drain the ground beef.
- Stir in barbecue sauce, minced onion, and brown sugar; cook 1 minute, stirring constantly to blend flavors.
- Separate the dough into 10 biscuits.
- Press each biscuit into a muffin cup to form a cup shape.
- Fill each biscuit cup with the seasoned beef mixture.
- Sprinkle shredded cheese on top.
- Bake in the preheated oven until biscuits are golden brown and cheese is melted, about 12-15 minutes.
Nutrition & Diet Analysis (per serving)
395
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).