Black Walnut Cookie
Ingredients
Instructions
- Cream butter, vanilla and brown sugar.
- Gradually add beaten eggs and cream until fluffy.
- Add walnuts.
- Combine flour, soda and salt; add 1/4 at a time.
- Roll and wrap dough; chill several hours or overnight.
- Slice and bake at 350° for 8 minutes.
Nutrition & Diet Analysis (per serving)
813
kcal
41% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).