Blackberry Jam Bars
Sweet blackberry jam bars with a buttery oat crust and crumb topping, perfect for snack time, picnics, or casual gatherings with a fruity, comforting flavor.
Ingredients
Instructions
- Cream the margarine and brown sugar until well blended.
- Add salt, baking soda, and flour to the mixture and mix well.
- Stir in oats until combined.
- Press half of the mixture into the bottom of a greased baking pan to form a crust.
- Spread blackberry jam evenly over the crust.
- Sprinkle the remaining mixture over the jam as a crumb topping.
- Bake at 350°F (175°C) for 15 minutes or until lightly golden.
Nutrition & Diet Analysis (per serving)
463
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).