Blender Apple Pancakes

Prep: 10 min Cook: 10 min Serves: 4 Cuisine: American

Fluffy blender apple pancakes combine fresh apple slices with a light batter, offering a sweet and tender breakfast option perfect for cozy mornings or weekend brunch.

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Ingredients

  • 1 egg
  • 1 Tbsp. sugar
  • 1 Tbsp. soft butter
  • 1 medium apple, peeled and sliced
  • 1 c. evaporated milk
  • 1 c. pancake mix

Instructions

  1. Place egg, sugar, butter, apple, and milk in a blender.
  2. Blend until smooth.
  3. Add pancake mix to the blender.
  4. Blend until combined.
  5. Pour batter onto a hot griddle and cook until golden brown on both sides.

Nutrition & Diet Analysis (per serving)

555 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV
Total Fat 29.9g 38% DV
Carbs 65.9g 24% DV
Fiber 2.6g 9% DV
Sugar 14.5g 29% DV

Electrolytes

Sodium 440.3mg 19% DV
Potassium 333.3mg 7% DV
Cholesterol 141mg 47% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 22.7mg 25% DV
Vitamin D 0.4mcg 2% DV
Calcium 253mg 19% DV
Iron 2.9mg 16% DV
Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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