Bob'S Stuffed Cabbage
Bob's Stuffed Cabbage features tender cabbage leaves filled with a savory mixture of ground meats, rice, and herbs, then baked in a rich tomato sauce. This hearty dish offers comforting flavors perfect for family dinners or gatherings, combining wholesome ingredients and satisfying textures.
Ingredients
Instructions
- Boil the cabbage, let it cool slightly, then remove 6 to 8 outside leaves, discarding the centers.
- Combine ground beef, ground pork, cooked rice, lightly mixed egg, chopped parsley, minced garlic, thyme, salt, and pepper in a bowl.
- Divide the mixture evenly among the large outside cabbage leaves, wrapping each tightly around the filling.
- Line the bottom of a 13 x 9 x 2-inch baking dish with the remaining cabbage leaves.
- Place the stuffed cabbage rolls in the baking dish on top of the lined leaves.
- Cover the rolls with the tomato paste and water mixture.
- Bake at 350°F for 35 minutes.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).