Bohemian Nut Slices

VegetarianDairy
Prep: 30 min

Bohemian Nut Slices are a delightful pastry featuring a rich, buttery crust layered with chopped nuts and a fluffy meringue topping. This sweet treat offers a perfect balance of crunch and softness, making it ideal for dessert or tea time. Suitable for those who enjoy nutty, buttery baked goods.

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Ingredients

  • 1 envelope dry yeast ⓘ
  • 1/4 cup warm water ⓘ
  • 1 teaspoon sugar ⓘ
  • 2 cups flour ⓘ
  • 1/2 teaspoon salt ⓘ
  • 3/4 cup butter ⓘ
  • 2 eggs, separated ⓘ
  • 1/2 cup sugar ⓘ
  • 1 teaspoon vanilla ⓘ
  • 1/4 cup chopped nuts ⓘ

Instructions

  1. Sprinkle yeast on warm water and let stand for 10 minutes.
  2. Sift flour and salt together.
  3. Cut in butter; blend in egg yolks and activated yeast.
  4. Mix until a smooth ball is formed.
  5. Beat egg whites until stiff, gradually adding sugar and vanilla.

Nutrition & Diet Analysis (per serving)

797 kcal 40% DV
Protein Fat Carbs

Macronutrients

Protein 13.2g 26% DV
Total Fat 34.8g 45% DV
Carbs 95.5g 35% DV
Fiber 4.1g 15% DV
Sugar 28.1g 56% DV

Electrolytes

Sodium 10610.8mg 100% DV
Potassium 985.3mg 21% DV
Cholesterol 139.5mg 47% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV
Vitamin C 9.2mg 10% DV
Calcium 123.3mg 9% DV
Iron 3.4mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar warm water vanilla egg powdered sugar flour nuts yeast butter salt

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