Bourbon Marinade

A rich, sweet and savory marinade with bourbon, soy sauce, and Dijon mustard, perfect for beef, chicken, shrimp, or pork, enhancing their flavor with a smoky depth.

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Ingredients

  • 1 cup bourbon
  • soy sauce
  • Dijon mustard
  • scallions
  • firmly packed brown sugar
  • 1 teaspoon salt
  • dash of Worcestershire sauce
  • pepper to taste

Instructions

  1. In a dish, combine bourbon, soy sauce, Dijon mustard, chopped scallions, brown sugar, salt, Worcestershire sauce, and pepper.
  2. Use the marinade to flavor beef, chicken, shrimp, or pork.
  3. Makes about 1 cup.

Nutrition & Diet Analysis (per serving)

151 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 3.3g 7% DV
Total Fat 0.4g 1% DV
Carbs 35.6g 13% DV
Fiber 2.1g 8% DV
Sugar 28.5g 57% DV

Electrolytes

Sodium 11796.8mg 100% DV
Potassium 520.5mg 11% DV

Vitamins & Minerals

Vitamin A 149.8mcg 17% DV
Vitamin C 35mg 39% DV
Calcium 108.8mg 8% DV
Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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