Boursin Cheese

Name: Boursin Cheese
Prep time: 10 min
Yield: 4 servings
Cuisine: French
Ingredients: 8 oz. butter; 16 oz. cream cheese; 1 tsp. garlic powder; 1 tsp. oregano; 1/4 tsp. thyme; 1/4 tsp. marjoram; 1/4 tsp. basil; 1/4 tsp. dill; 1/4 tsp. pepper

Vegetarian Dairy

Prep: 10 min Cuisine: French

Boursin cheese is a creamy, flavorful spread combining butter, cream cheese, and a blend of aromatic herbs and spices. Perfect for cheese boards, dips, or spreading on bread, it appeals to those who enjoy rich, herb-infused accompaniments for gatherings or everyday snacking.

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Ingredients

8 oz. butter ⓘ
16 oz. cream cheese ⓘ
1 tsp. garlic powder ⓘ
1 tsp. oregano ⓘ
1/4 tsp. thyme ⓘ
1/4 tsp. marjoram ⓘ
1/4 tsp. basil ⓘ
1/4 tsp. dill ⓘ
1/4 tsp. pepper ⓘ

Instructions

Cream together the butter and cream cheese until smooth.
Mix in all the spices: garlic powder, oregano, thyme, marjoram, basil, dill, and pepper.
Serve at room temperature.

Nutrition & Diet Analysis (per serving)

564 kcal 28% DV

Protein Fat Carbs

Macronutrients

Protein 14.8g 30% DV

Total Fat 36.1g 46% DV

Carbs 61.3g 22% DV

Fiber 28.2g 100% DV

Sugar 4.1g 8% DV

Electrolytes

Sodium 171.3mg 7% DV

Potassium 1496.3mg 32% DV

Cholesterol 97.5mg 33% DV

Vitamins & Minerals

Vitamin A 423.8mcg 47% DV

Vitamin C 100.2mg 100% DV

Vitamin D 0.1mcg 1% DV

Calcium 1135.3mg 87% DV

Iron 38.5mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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