Cinnamon Nuts

Name: Cinnamon Nuts
Prep time: 10 min
Cook time: 15 min
Yield: 8 servings
Ingredients: 1 cup sugar; 1 teaspoon cinnamon; 1/3 cup canned cream; 1 teaspoon vanilla; 1 1/2 cups nuts

Vegetarian Dairy

Prep: 10 min Cook: 15 min Serves: 8

Cinnamon Nuts offer a delightful crunchy treat with warm cinnamon and sweet sugar coating, perfect for snacking or gifting. The rich, aromatic flavors appeal to those who enjoy hearty, flavorful confections and make a great addition to holiday gatherings or casual get-togethers.

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Ingredients

1 cup sugar ⓘ
1 teaspoon cinnamon ⓘ
1/3 cup canned cream ⓘ
1 teaspoon vanilla ⓘ
1 1/2 cups nuts ⓘ

Instructions

Mix cinnamon into sugar; add cream and mix well.
Cook on medium-low heat, stirring constantly; cook to 240°.
Remove from heat.
Add vanilla and nuts.
Stir until syrup coats nuts.
Spread on wax paper to cool.
Break into pieces.

Nutrition & Diet Analysis (per serving)

367 kcal 18% DV

Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV

Total Fat 17.2g 22% DV

Carbs 36g 13% DV

Fiber 1.4g 5% DV

Sugar 10.6g 21% DV

Electrolytes

Sodium 96mg 4% DV

Potassium 335.3mg 7% DV

Cholesterol 10mg 3% DV

Vitamins & Minerals

Vitamin A 25mcg 3% DV

Vitamin C 9.4mg 10% DV

Calcium 92mg 7% DV

Iron 0.8mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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