Brandie'S Ham And Cheese Bites
Delicious ham and cheese bites featuring savory ham, Swiss cheese, and a tangy mustard mixture, perfect for parties or casual gatherings with warm, flavorful bites.
Ingredients
Instructions
- Mix softened margarine, prepared mustard, poppy seed, Worcestershire sauce, and grated onion until well blended.
- Split the Pepperidge Farm party rolls and spread the mustard mixture on the cut sides.
- Layer the finely chopped ham on the bottom half of the rolls.
- Top with the top halves of the rolls.
- Sprinkle grated Swiss cheese over the assembled sandwiches.
- Bake covered with foil at 350°F for 10 to 15 minutes until heated through and cheese is melted.
- Serve hot.
Tips & Substitutions
For a richer flavor, consider using unsalted butter instead of margarine. You can also swap out the ham for turkey or even chicken for a different twist. If you prefer a bit of spice, add diced jalapeños to the ham layer. This recipe can be easily adjusted to make it gluten-free by using gluten-free rolls.
Serving Suggestions
These ham and cheese bites are perfect for parties or game day. Serve them alongside a fresh green salad or with sides like Fried Fresh Corn for a delightful meal. They also pair wonderfully with Barbecue Slow Cooker Beans for a hearty spread.
Storage & Reheating
To store leftovers, wrap the bites tightly in aluminum foil or place them in an airtight container in the refrigerator. They can be reheated in the oven at 350°F for about 10 minutes or until warmed through. Avoid microwaving, as it can make the rolls soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Brandie'S Ham And Cheese Bites contains roughly 375 calories, with 3g protein, 6g carbohydrates, and 39g fat. It is a good source of calcium (16% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these bites ahead of time?
Yes, you can prepare the bites and assemble them the day before, then cover and refrigerate. Bake just before serving for the best results. This is great for meal prep or gatherings.
Can I freeze the ham and cheese bites?
Absolutely! Assemble the bites, then wrap them tightly and freeze. When ready to serve, bake them directly from the freezer, adding a few extra minutes to the cooking time.
What type of cheese works best for these bites?
Swiss cheese is traditional, but you can also use cheddar, mozzarella, or a cheese blend for different flavors. Experiment with your favorites to customize your bites.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).