Bread Filling
A savory bread filling with creamy celery and onion flavors, perfect for stuffing or as a side dish, suited for holiday gatherings or family dinners.
Ingredients
Instructions
- In a food processor or blender, combine cream of celery soup, milk, butter, onion, celery, salt, pepper, and parsley.
- Blend or chop until vegetables are finely chopped and mixture is well blended.
- Pour the mixture over torn bread pieces and mix well.
Nutrition & Diet Analysis (per serving)
493
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).