Broccoli-Cheese Corn Bread
Creamy broccoli and cheesy cornbread combines tender broccoli with melted cheese, baked into a moist, flavorful dish perfect for family dinners or potlucks.
Ingredients
Instructions
- Cook broccoli according to package directions and drain well.
- Melt margarine in a 9 x 13-inch baking pan.
- Mix the corn muffin mix, eggs, cottage cheese, shredded cheese, and cooked broccoli.
- Pour the mixture over the melted margarine in the baking pan.
- Bake at 350°F for about 25 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
479
kcal
24% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).